Today at FIGO

December Specials Available Daily

Calamari Antipasti
FIGO crisp calamari is back by popular demand with fiery jalapenos and tart slices of fried lemon alongside two sauces: our signature pomodoro and creamy lemon dill.

Minestra di Zia Rosa
Cup $3.25 / Bowl $5.25
Crumbled spicy sausage is combined with brandy-sautéed mushrooms
and barley in this rich, warming stew.

Risotto di Pancole
Sliced mild sausage and sautéed house-smoked tomatoes are tossed
in our creamy risotto, which is punctuated with basil chiffonade.

Gemelli con Ragu di Anatra
Ground duck and sautéed mushrooms are plentiful in this red wine tomato
ragu that is joined with basil and apricots then tossed with gemelli pasta.

Ravioli di Porchetta
House-made porchetta is the star of this ravioli, which is tossed with
a creamy sage-brown butter sauce.


FIGO Bruschetta
Toasted bread with garlic, vine-ripened fresh tomatoes and Tuscan extra virgin olive oil

Caprese Salad (gf)
Buffalo mozzarella with fresh vine-ripened tomatoes, basil, black olives and Tuscan extra virgin olive oil

Fritto Misto di Mare
Lightly fried fresh fish and shellfish

Mozzarella in Carrozza
Fresh mozzarella in a lightly fried “bread carriage”

Arancini Siciliani
Fried rice balls filled with mozzarella cheese

Spinach with roasted garlic and walnut on toasted ciabatta bread

Goat cheese with caramelized onions and apricots on toasted ciabatta bread

Mushroom, asparagus, marsala wine and truffle oil on toasted ciabatta bread

Salmone Affumicato
Smoked salmon with mascarpone, capers and lemon zest on toasted ciabatta bread


Seasonal Soup of the Day
Cup $3.00 / Bowl $5.00

FIGO Favorite Soup
Cup $3.00 / Bowl $5.00
Coconut Carrot with Ginger


Insalata di Guilio
$3.00 / $5.00
Classic FIGO Caesar salad

Organic Insalata di Arugula (gf)
$3.50 / $6.00
Organic arugula salad with shaved parmigiano reggiano and drizzled with lemon vinaigrette

Insalata di Spinaci e Caprino (gf)
$3.50 / $6.00
Baby spinach with goat cheese and golden raisins topped with a honey balsamic walnut vinaigrette

Mista di Campo (gf)
$3.00 / $5.00
Mixed greens, cherry tomatoes, carrots, olives with a balsamic vinaigrette and shredded ricotta cheese

Tuscan Chicken Salad (gf)
Grilled chicken breast over mixed greens, bell peppers, capers, onion, thyme and red wine vinaigrette

Choose any of the following for your salad:

Sliced, grilled, marinated chicken breast

Salmon al Cartoccio
4oz of fresh Scottish salmon cooked in parchment paper

Sea Bass
Lightly fried fresh sea bass fillets

Panini (with ciabatta bread)

Chicken breast and baby arugula with bell peppers, thyme, sicilian capers and rosemary mayonnaise

Buffalo mozzarella with fresh vine-ripened tomatoes and basil

Prosciutto and Mozzarella 
Prosciutto, fresh mozzarella, arugula, tomato and rosemary mayonnaise

Italian Salsiccia
Spicy Italian sausage and bell peppers

Roasted eggplant, zucchini and red peppers with goat cheese and basil pesto

Round out your meal with our Signature Meatballs

Nonna Maria
FIGO’s twist on the classic beef meatball

Chicken Parmigiana
Chicken with grilled eggplant, basil and mozzarella cheese

Gluten-Free Maria
FIGO’s first gluten-free meatball with beef, parmesan cheese and a savory blend of herbs and spices

FIGO Favorites

Lasagna di FIGO
Thin fresh egg pasta sheets with meat ragu and bechamel, mozzarella and parmigiano reggiano cheese

Zucca (the original)
Butternut squash and amaretto ravioli with a mascarpone and Italian red chicory radicchio sauce

Edia’s Eggplant (gf)
Sliced baked eggplant with classic tomato sauce and parmigiano reggiano

Ravioli di Cipolla
Caramelized Vidalia onions and mascarpone ravioli with a balsamic glaze

Ravioli di Aragosta
Maine lobster ravioli in a light creamy lobster sauce with a hint of Sambuca

Choose your own fresh pasta and sauces

Ravioli $5.25 unless otherwise noted

Wild Mushroom
Ricotta Spinach
Six Cheese
Tuscan Sausage and Apple
Whole Wheat Ricotta Spinach
Chicken Marsala and Mushroom
Braised Short Ribs
Crabmeat $6.50
Rock Shrimp $6.50

Short Pasta
$4.25 unless otherwise noted
Spinach Penne
Paprika Penne
Whole Wheat Penne
Whole Wheat Fusilli
Gluten-Free Fusilli $5.25
Gnocchi di Patate

Long Pasta
available in Egg, Spinach or Whole Wheat
Dry Capellini (dry)

Sauces $4.50


Tuscan tomato sauce with vine-ripened tomatoes, garlic, onions, basil and extra virgin olive oil


Classic spicy tomato sauce with garlic and chili peppers

Checca Fiorentina

Chopped vine-ripened tomatoes, fresh mozzarella, minced garlic, basil and extra virgin olive oil


Diced eggplant, fresh mozzarella and basil in tomato sauce topped with shredded ricotta cheese

Pesto all Genovese

Classic pesto with basil and extra virgin olive oil

Aglio, Olio e Peperoncino

Garlic, extra virgin olive oil and red pepper flakes with parmigiano reggiano


Fresh tomatoes, broccoli, green peas, fresh spinach and garlic with extra virgin olive oil, basil and white wine

Broccoli e Gamberi

Broccoli, sun dried tomatoes and sauteed shrimp with minced garlic, red pepper flakes and white wine

Ragu’ alla Bolognese

Classic bolognese sauce with beef, onions, celery, tomatoes and red wine

Italian Sausage and Bell Peppers

Spicy Tuscan sausage with bell peppers, onions, garlic and vine-ripened tomato sauce


Diced tender chicken breasts with red and green bell peppers in a spicy tomato sauce


Pancetta with vine-ripened tomatoes, fiery peperoncino and virgin olive oil

4 Formaggi

Four Italian Cheeses with four seasonal herbs

Pecorino and Lemon

Pecorino romano cheese and cream sauce with lemon zest

Salmone con Piselli

Oak smoked salmon and English peas in a pink vodka sauce


A selection of wild mushrooms with cream and a touch of garlic


Tuscan style wild boar sauce

Angello, Olive e Rosmarino

Ragu of lamb with Kalamata olives and rosemary with Sardinian pecorino cheese

Dolci $5.00


Creamy mascarpone cheese layered between amaretto and coffee infused Savoiardi

Torta della Nonna

Pastry crust topped with lemon pastry cream, pine nuts and almonds

Key Lime Pie

Kenny’s famous key lime pie

Kenny’s “I love Peanut Butter Pie”

Oreo crust, thick layer of peanut butter filling, topped with chocolate ganache

Bambini Menu — Any Dish for $4.95

for kids 10 and under

Bambini di Napoli

Fried cheese sandwich

FIGO Cheese

Mac and cheese

Chicken and Broccoli

Sliced grilled chicken breast with broccoli

Sea Bass and Broccoli

Fried sea bass fillets with broccoli


Meat lasagna

Pasta & Sauce

Pick your pasta and sauce


Butter and parmesan cheese


Cheese sauce


Tomato sauce


Meat sauce

Short Pasta

Spinach Penne
Whole Wheat Penne
Whole Wheat Fusilli

Long Pasta

Available in Egg, Spinach or Whole Wheat


Bambini Dolci – $1.75

Lightly toasted bread with the Italian Nutella hazelnut chocolate spread